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Revised Hours

Restaurant • Takeout Only

Wed. & Thurs. • 12-7
Fri. • 11-7
Sat. & Sun. 10-7
If you'd like to order ahead, please call:
845.238.5004


Farmstand • OPEN

Fri. • 11-3
Sat. & Sun. • 10-2
Blooming Hill Farm Menu
Starting at 1:00 pm
Join us for our annual series of Wreath Making Workshops with Guy Jones! You will learn how to make your wreath from scratch using local materials. A cheese & charcuterie board, pizzas and wine will be provided as well!


Tickets

$7500

per person